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plain / all-purpose · Flour guide

Nacional Farinha para Usos culinários (tipo 65)

Light / soft flour · Best for make-and-bake the same day, or only a short rise.

Versatile T65; 10 g protein / 100 g. Slightly less refined than Extra Fina, good for bread and mixed doughs.

Use Farinha para Usos culinários (tipo 65) in calculator View in Flour Codex

Specifications

BrandNacional
ProductFarinha para Usos culinários (tipo 65)
Categoryplain / all-purpose
Protein10%
W-value-
Ash-
Catalogue regionsPortugal

Great for

Suggested pizza styles

Common questions

What is the protein content of Nacional Farinha para Usos culinários (tipo 65)?

Nacional Farinha para Usos culinários (tipo 65) is listed at about 10% protein in the Flour Codex. Open the calculator with this flour to match hydration and ferment time to your style.

What pizza styles suit Nacional Farinha para Usos culinários (tipo 65)?

Best for make-and-bake the same day, or only a short rise. In the app, it scores well for: Same day, or very thin and crisp.

Can I use Nacional Farinha para Usos culinários (tipo 65) for Same day dough pizza?

It can work for Same day dough depending on hydration and ferment time. Open the calculator with this flour and the Same day dough style to start from a sensible preset.